Dough & Loaf photo
๐Ÿž Bread Bakery

Dough & Loaf

๐Ÿ“ Busan, South Korea

Dough & Loaf is a dedicated bread bakery in Busan, focused on long-ferment sourdoughs, ryes, and country loaves from quality flour. Rated 4/5 from 10 reviews, it's a dependable local choice. Expect Sourdough, Rye, Whole Wheat, Multigrain, Specialty Loaves at the counter.

50 Best Bakeries Rating

4.4/5.0

Google Rating

4/5.0

Based on 10 reviews

Your Rating

Drinks & Specialties

SourdoughRyeWhole WheatMultigrainSpecialty LoavesBread Subscriptions
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Location

๐Ÿ“… Reserve a Table๐Ÿ” View on Google๐Ÿ“ Directions๐Ÿธ Bakery Tours & Tastings๐ŸŒด Tours & Activities

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Frequently Asked Questions

What drinks does Dough & Loaf specialise in?

Dough & Loaf offers a range of bread bakery drinks and cocktails including Sourdough, Rye, Whole Wheat, Multigrain, Specialty Loaves, Bread Subscriptions, and more.

What is the rating of Dough & Loaf?

Dough & Loaf has a Google rating of 4/5 based on 10 reviews. Our editorial rating is 4.4/5.

Where is Dough & Loaf located?

Dough & Loaf is located in Busan, South Korea. You can find directions and the exact location on Google Maps.

How do I reserve a table at Dough & Loaf?

You can reserve a table at Dough & Loaf by searching for their official website or contacting them directly. We recommend booking 1-2 weeks in advance for popular time slots.

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