Grão de Trigo Padaria Artesanal is one of Guarapuava's serious artisan bakeries — naturally leavened sourdough, heritage grains, and long ferments at the core of what they do. 4/5 from 10 reviews — a bakery that regulars return to for the basics done well. Expect Naturally Leavened Bread, Heritage Grains, Stone-Milled Flour, Long Ferment, Hand-Shaped Loaves at the counter.
50 Best Bakeries Rating
Google Rating
Based on 10 reviews
Your Rating
Drinks & Specialties
Location
Some links may earn us a commission at no extra cost to you. Learn more
Frequently Asked Questions
What does Grão de Trigo Padaria Artesanal specialise in?
Grão de Trigo Padaria Artesanal offers a range of artisan bakery specialties including Naturally Leavened Bread, Heritage Grains, Stone-Milled Flour, Long Ferment, Hand-Shaped Loaves, Seasonal Pastries, and more.
What is the rating of Grão de Trigo Padaria Artesanal?
Grão de Trigo Padaria Artesanal has a Google rating of 4/5 based on 10 reviews. Our editorial rating is 4.4/5.
Where is Grão de Trigo Padaria Artesanal located?
Grão de Trigo Padaria Artesanal is located in Guarapuava, Brazil. You can find directions and the exact location on Google Maps.
How do I visit Grão de Trigo Padaria Artesanal?
Most bakeries operate as walk-in only with counter service. For advance orders or celebration cakes, we recommend contacting Grão de Trigo Padaria Artesanal directly through their website or phone.
