Il Forno di Michel is a dedicated bread bakery in Sesto San Giovanni, focused on long-ferment sourdoughs, ryes, and country loaves from quality flour. 4/5 from 10 reviews — a bakery that regulars return to for the basics done well. Expect Sourdough, Rye, Whole Wheat, Multigrain, Specialty Loaves at the counter.
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Frequently Asked Questions
What does Il Forno di Michel specialise in?
Il Forno di Michel offers a range of bread bakery specialties including Sourdough, Rye, Whole Wheat, Multigrain, Specialty Loaves, Bread Subscriptions, and more.
What is the rating of Il Forno di Michel?
Il Forno di Michel has a Google rating of 4/5 based on 10 reviews. Our editorial rating is 4.4/5.
Where is Il Forno di Michel located?
Il Forno di Michel is located in Sesto San Giovanni, Italy. You can find directions and the exact location on Google Maps.
How do I visit Il Forno di Michel?
Most bakeries operate as walk-in only with counter service. For advance orders or celebration cakes, we recommend contacting Il Forno di Michel directly through their website or phone.
