Padaria Padoca Artesanal Ilana Nogueira is one of Garopaba's serious artisan bakeries — naturally leavened sourdough, heritage grains, and long ferments at the core of what they do. 4/5 from 10 reviews — a bakery that regulars return to for the basics done well. Expect Naturally Leavened Bread, Heritage Grains, Stone-Milled Flour, Long Ferment, Hand-Shaped Loaves at the counter.
50 Best Bakeries Rating
Google Rating
Based on 10 reviews
Your Rating
Drinks & Specialties
Location
Some links may earn us a commission at no extra cost to you. Learn more
Frequently Asked Questions
What drinks does Padaria Padoca Artesanal Ilana Nogueira specialise in?
Padaria Padoca Artesanal Ilana Nogueira offers a range of artisan bakery drinks and cocktails including Naturally Leavened Bread, Heritage Grains, Stone-Milled Flour, Long Ferment, Hand-Shaped Loaves, Seasonal Pastries, and more.
What is the rating of Padaria Padoca Artesanal Ilana Nogueira?
Padaria Padoca Artesanal Ilana Nogueira has a Google rating of 4/5 based on 10 reviews. Our editorial rating is 4.4/5.
Where is Padaria Padoca Artesanal Ilana Nogueira located?
Padaria Padoca Artesanal Ilana Nogueira is located in Garopaba, Brazil. You can find directions and the exact location on Google Maps.
How do I reserve a table at Padaria Padoca Artesanal Ilana Nogueira?
You can reserve a table at Padaria Padoca Artesanal Ilana Nogueira by searching for their official website or contacting them directly. We recommend booking 1-2 weeks in advance for popular time slots.
