The Lost Loaf is a dedicated bread bakery in Adelaide, focused on long-ferment sourdoughs, ryes, and country loaves from quality flour. Rated 4/5 from 10 reviews, it's a dependable local choice. Expect Sourdough, Rye, Whole Wheat, Multigrain, Specialty Loaves at the counter.
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Google Rating
Based on 10 reviews
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Frequently Asked Questions
What drinks does The Lost Loaf specialise in?
The Lost Loaf offers a range of bread bakery drinks and cocktails including Sourdough, Rye, Whole Wheat, Multigrain, Specialty Loaves, Bread Subscriptions, and more.
What is the rating of The Lost Loaf?
The Lost Loaf has a Google rating of 4/5 based on 10 reviews. Our editorial rating is 4.4/5.
Where is The Lost Loaf located?
The Lost Loaf is located in Adelaide, Australia. You can find directions and the exact location on Google Maps.
How do I reserve a table at The Lost Loaf?
You can reserve a table at The Lost Loaf by searching for their official website or contacting them directly. We recommend booking 1-2 weeks in advance for popular time slots.
